glow+ Chocolate Strawberries
In celebration of World Chocolate Day, we thought we’d give you a little collagen themed chocolate treat!
Chocolate covered strawberries!
If you want to be really fancy, 50g of white chocolate for drizzling
Melt the chocolate in the microwave or in a bowl over boiling water, stirring frequently until glossy and smooth
Take the chocolate out the microwave or off the heat
Sprinkle a scoop of Pura Collagen into the chocolate and stir until fully dissolved
Dip the strawberries one by one into the chocolate, coating evenly
Lay each strawberry on a plate or baking sheet lined with grease proof paper
Pop into the fridge until the chocolate has hardened with a matt finish
Whilst they are chilling – melt the white chocolate in the same way
Bring the strawberries out of the fridge and with a teaspoon, get a dripping amount on the spoon and drizzle over the strawberries. It’s always good to practice first!
Put back in the fridge until ready to serve